Emile Henry 12.5-in. Flame Top Tagine, Olive

Product Description

Emile Henry has developed a new technology in ceramics, which has exceptional resistance to heat, and allows these items to be used directly on the gas flame or on electric hobs. The word tajine refers to both the contents and the container. A tagine is a dish made from glazed clay, which has a lid like a pointed hat, allowing the steam to circulate inside. All recipes cooked in this type of dish are also called tagine. Moroccan cooking leaves a lot to instinct, let your imagination guide you and create your own tagine! Extremely strong and durable, it can go directly from a freezer or refrigerator, to a hot oven to the table, where it will retain the cooking heat for a very long time. 2.6-qt. capacity.

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