Product Description
Braising chicken for a simple white wine ragout has never been easier thanks to Emile Henry’s flame top braiser. From stovetop to oven, the braiser is perfect for any cook who appreciates both artisan French craftsmanship and superb results. An innovation in ceramics technology, Emile Henry’s new line of Burgundy Clay Flame-Top ceramics products work directly on a gas flame or an electric or halogen hob without a diffuser, without any fear of cracking or breaking. Much lighter, (30), than many types of comparable metal cookware products, Flame-Top is microwave and dishwasher-safe, cleans up very easily, is extremely strong and durable, goes under the broiler, and can go directly from a freezer or a refrigerator to a hot oven to the table, where it will retain the cooking heat for a very long time. About Emile Henry… In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay – one of the purest of clays. Containing no lead, the clay is one of the best materials for baking and serving.
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