Product Description
The All-Purpose Pan features a domed lid to hold in heat, moisture, flavors and valuable nutrients. Useful for sauteing onions, stir frying vegetables, searing fish and browning meats, the pan makes a versatile addition to any kitchen. The All-Purpose Pan includes oven mitts and a serving spoon for stovetop-to-table convenience of one-pan meals. Features: Patented five-ply construction throughout the vessel for even diffusion and heat retention Patented Stainless steel center core improves geometric stability and prevents warping Engraved capacity marking on the bottom of every pan Comfortable, oversized handles Convenient rolled lip for easy pouring 18/10 stainless steel cooking surface will not react with food Stainless steel magnetic exterior compatible with all cooktops, optimal for induction Oven and broiler safe Handcrafted in the U.S.A.
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