Product Description
Dark chocolate cupcakes are made with dark Callebaut cocoa for a wonderfully rich flavor (recipe for bittersweet chocolate frosting included). Includes mix packet, frosting recipe and Sprinkles’ signature modern “dots” for decorating each cupcake. Makes 12 Cupcakes. Chocolate Mix: Enriched bleached flours (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, brown sugar, natural cocoa powder, canola oil (ascorbic acid and rosemary added to preserve freshness), Madagascar Bourbon vanilla powder, baking soda (leavening/sodium bicarbonate), salt, instant espresso. Modern Dots: Confectioners’ sugar, tapioca flour, gelatin, potassium sorbate, FD&C colors (blue, yellow #5, red #40).
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